Impress your guests with mini scone canapes.
We can cater for up to 60 guests with a selection of sweet and savoury scone-based recipes.
Examples include: mini horseradish scones with bresaola & watercress; mini onion & chive with cream cheese & smoked salmon; mini pink strawberry scones topped with strawberry jam & clotted cream.
Why not try something different to the traditional wedding cake with an individual scone for each guest, all served on a tiered cake stand, topped with a giant scone of your flavour choice for that very special 'cutting the cake moment'.
We can cater for up to 60 guests and will provide all of the traditional accompaniments of cream and jam.